Candy manufacturing job/section manager candidate
Annual salary: ¥4.5M–¥6M
Type: Japanese N1 Level
場所:Osaka
Candy manufacturing job/section manager candidate
■Resume and work history written in Japanese are required (There is a possibility that your application will not be processed if you only have English documents).
■We are a recruitment agency conducting this recruitment on behalf of the companies seeking employees.
■Japanese ：Japanese JLPT N1 Level
■Required:
・Experience in food manufacturing management
■Preferred conditions
・Management experience
【Full-Time / Osaka】Production Manager for Confectionery Manufacturer｜Annual Salary: ¥4.5M–¥6M｜Bonuses, Family Allowance, and Full Benefits
Would you like to join a long-established Japanese confectionery company with over 70 years of history and help create sweets that people want to share with their loved ones?
Our company specializes in both original and OEM confectionery production and operates 9 directly managed stores across Japan. We’re actively expanding and embracing innovation — and now, we’re looking to welcome a Production Manager to our team in Osaka.
■ Why You’ll Love This Job
Be at the heart of production
You'll be involved in manufacturing both our original products and OEM lines, with a strong focus on quality and efficiency. Your work supports nationwide distribution, especially during peak seasons like gift holidays.
Stable and growing business
Founded in 1955, with 101–300 employees and a strong retail presence, our company continues to grow while maintaining the reliability of a long-established brand.
Clear career development
You'll start by improving production workflows and eventually move into management roles with strategic responsibilities.
■ Job Responsibilities
Manage production lines, processes, and product quality
Implement new products into the production flow
Lead improvements and reforms to increase productivity
Coordinate with production planning teams
Oversee factory operations
Products include seasonal Japanese and Western-style sweets
■ Candidate Requirements
Experience in food manufacturing or production environments
A proactive mindset toward process improvement and management
Desire to build a long-term career in the confectionery industry
■ Work Location & Schedule
Location: Yao City, Osaka (near Yao Station)
Hours: 8:00 AM – 5:00 PM (8-hour shifts)
Shift work required during peak seasons
Transfers: Considered only when necessary
■ Salary & Compensation
Annual salary: ¥4.5 million – ¥6 million
Pay raises: Once a year
Bonuses: Twice a year
■ Benefits & Allowances
Family allowance: ¥10,000/month per child
Commuting allowance: Up to ¥40,000/month
Full social insurance (health, pension, unemployment, and workers’ comp)
Retirement allowance and defined contribution pension
Subsidies for qualifications and online training
Annual recognition awards and anniversary gifts
100% return rate after maternity/childcare leave
Reduced working hours post-childcare leave
Company trips, celebration and condolence payments
■ Holidays & Leave
120 annual holidays
5-day workweek (weekends and national holidays)
Some Saturdays required due to calendar
Golden Week, summer holidays, New Year, and paid leave (10+ days per year)
If you’re passionate about food production and want to grow within a company where tradition meets innovation, we’d love to hear from you.
